Lavie’s New Cultural Hub in Bur Dubai: LAB Restro & Bar

Lavie Hospitality Group’s entry into Bur Dubai with the opening of LAB Restro & Bar serves as the Group’s first step in the global market. The new venture brings the brand’s vibrant personality and keen focus on cuisine, culture, and celebration to the Palm Beach neighborhood, one of Bur Dubai’s most energetic districts, offering an eclectic mix of local cuisines, culture, and entertainment.

“We are excited to grow our portfolio in the global scene and introduce the Lavie Hospitality Group to Dubai,” said Sudarshan Poudel, CEO and Founder of Lavie Hospitality Group. “Dubai offers travelers a melting pot of cultures, cuisines, and ideas, making it a perfect destination for a dynamic brand like Lavie. We look forward to welcoming our guests to experience Lavie’s unique hospitality belief.”

True to our vision to be the preferred hospitality brand, enhancing the experiences of vibrant lifestyles locally and globally, Lavie Hospitality Group steps out into the global market with confidence and flair, choosing Dubai as its initial destination. In the heart of Palm Beach, LAB Restro & Bar makes its grand entrance, offering a tantalizing glimpse into Lavie Hospitality Group’s world of innovation and indulgence.

LAB Restro & Bar emerges as a fusion of a traditional pub and a contemporary sports bar. Situated on the ground floor of the Palm Beach Hotel, this culinary hotspot celebrates Nepali and Indian cuisines with a modern twist, featuring signature dishes like the Thakali Thali, Narayan Dai Ko Jhol Momo, Thela ko Gilo Chatpate, Pomegranate Pani Puri Shots alongside other culinary delights. Boasting expert mixologists, everyday live music performances, and a range of entertainment options including a pool table and live sports screenings, LAB Restro & Bar promises an unforgettable dining and socializing experience.

LAB Restro & Bar is within 15-minute walking distance from the Gold Souk, the Dubai Museum, and the Dubai Creek. Iconic landmarks such as the Dubai Museum, Al Fahidi Fort, Dubai Frame, Al Seef Street, and Dubai Dolphinarium are also easily accessible.

“At Lavie Hospitality Group, ‘Atithi Devo Bhava’ is one of our core values. We believe in treating guests with utmost respect, kindness, and generosity, regardless of who they are,” further expressed Sudarshan Poudel. “Our goal is to introduce this concept globally while also showcasing Nepali culture and cuisine. LAB Restro & Bar is just the beginning of our journey.”

Lavie Hospitality Group’s expansion into Bur Dubai signals a new chapter that marks the beginning of a new era. With LAB Restro & Bar as its flagship destination, the group continues to redefine the boundaries of luxury and leisure, offering guests an unparalleled journey of taste, culture, and entertainment in the heart of Palm Beach.

Beer, Bites, and Bliss at Lavie Garden

Love dining outdoors, surrounded by lush greenery? Same here—it’s such a vibe, right? It’s the perfect way to make any meal feel extra special. So, if you’re ever near Boudha and craving a dining experience in a picturesque beer garden, Lavie Garden is where you need to be.

Just a short, easy 15-minute walk from the Boudhanath Stupa through the bustling streets of Boudha, Lavie Garden offers a peaceful escape. Tucked within a serene bamboo grove, surrounded by greenery and illuminated by warm, soft lights, Lavie Garden is a relaxing yet happening beer garden. With its charming vintage garden furniture, cozy seating, and vibrant tropical plants, every corner invites you to relax and enjoy the beauty.

Pouring the Lavie Magic

Sudarshan Poudel, CEO of Lavie Hospitality Group, puts it perfectly: “We’re not just about dining, we’re about creating an experience where nature and lively vibes come together.” And honestly, that’s exactly the magic of Lavie Garden. 

Picture this: lush greenery, open-air seating, and an ambiance that makes you forget the city chaos. Whether you’re chilling with friends or soaking up some solo time, it feels like the perfect escape—vibrant yet oh-so-relaxing. Who wouldn’t love that?

Speaking of love, let’s talk about liquid love. Our bar is a true paradise for beer lovers (like a true beer garden is supposed to be)! From locally crafted draft beers to international classics, there’s something to delight every palate.

Looking for something light and crisp? Try the Sherpa Khumbu Kölsch, a German-style ale with subtle floral notes and a dry finish. If you prefer something bold, the Sherpa IPA delivers a hoppy punch with tropical fruit undertones. Looking for a bit more depth? The Himalayan Red offers a rich, malty experience inspired by the British ESB style.

Then we have the domestic favorites like the Gorkha Premium Beer, a pale, light-bodied American-style lager, and Barahsinghe Pilsner, a crisp and refreshing classic. And, of course, international classics like Heineken, Corona, and Budweiser are always on hand for a global twist. 

Whether you’re a craft beer enthusiast or just in the mood for a cold one, Lavie Garden has you covered. And if beer isn’t your thing, don’t worry—we’ve got plenty of other options to keep the magic going.

Perfect Bites to Pair with Your Drink

With your drinks sorted, it’s time to find the perfect bites to pair with them. At Lavie Garden, we’ve curated a menu full of delicious food pairing options to elevate your experience.

“I’d definitely recommend Timmure Pork,” says Ishwor Upreti, Head Chef at Lavie Garden. “It’s mildly spicy, with crispy pork belly slices tossed in aromatic Szechuan peppercorns. Simply perfect.” Another must-try on our Head Chef’s top pick is Local Chicken Mole Poleko, one of our signature dishes. “It features tender, local free-range chicken marinated overnight, grilled to perfection in a tandoor, and finished with a flavorful tangy spice mix served on a buckwheat pancake.” Now, doesn’t that sound mouth-watering?

Sharing with friends? The Non-Veg Sathi Sanga Platter is a crowd-pleaser. It features Chicken Takatak, Crispy Chicken Wings, Fish Pakoda, and your choice of Buff or Chicken Choila—four unique flavors to delight every palate. Portions are perfect for sharing, making it the ultimate platter for meat lovers.

Vegetarians and vegans, we’ve got you covered too! The Vegan Choila offers a plant-based take on the traditional dish, packed with bold spices and rich flavors. And don’t miss the Mustang Ko Piro Aaloo—a spicy, tangy potato dish that’s the ideal snacking companion for your drink.

So, what are you waiting for? Whether you’re in the mood for a cold beer, a mouthwatering meal, or just some time to unwind in a lush, garden setting, Lavie Garden has it all. Swing by, grab your favorite drink, and soak in the perfect mix of great vibes and delicious food. Your next memorable outing is just a visit away!

Lavie’s New Cultural Hub in Bur Dubai: LAB Restro & Bar

Lavie Hospitality Group’s entry into Bur Dubai with the opening of LAB Restro & Bar serves as the Group’s first step in the global market. The new venture brings the brand’s vibrant personality and keen focus on cuisine, culture, and celebration to the Palm Beach neighborhood, one of Bur Dubai’s most energetic districts, offering an eclectic mix of local cuisines, culture, and entertainment.

“We are excited to grow our portfolio in the global scene and introduce the Lavie Hospitality Group to Dubai,” said Sudarshan Poudel, CEO and Founder of Lavie Hospitality Group. “Dubai offers travelers a melting pot of cultures, cuisines, and ideas, making it a perfect destination for a dynamic brand like Lavie. We look forward to welcoming our guests to experience Lavie’s unique hospitality belief.”

True to our vision to be the preferred hospitality brand, enhancing the experiences of vibrant lifestyles locally and globally, Lavie Hospitality Group steps out into the global market with confidence and flair, choosing Dubai as its initial destination. In the heart of Palm Beach, LAB Restro & Bar makes its grand entrance, offering a tantalizing glimpse into Lavie Hospitality Group’s world of innovation and indulgence.

LAB Restro & Bar emerges as a fusion of a traditional pub and a contemporary sports bar. Situated on the ground floor of the Palm Beach Hotel, this culinary hotspot celebrates Nepali and Indian cuisines with a modern twist, featuring signature dishes like the Thakali Thali, Narayan Dai Ko Jhol Momo, Thela ko Gilo Chatpate, Pomegranate Pani Puri Shots alongside other culinary delights. Boasting expert mixologists, everyday live music performances, and a range of entertainment options including a pool table and live sports screenings, LAB Restro & Bar promises an unforgettable dining and socializing experience.

LAB Restro & Bar is within 15-minute walking distance from the Gold Souk, the Dubai Museum, and the Dubai Creek. Iconic landmarks such as the Dubai Museum, Al Fahidi Fort, Dubai Frame, Al Seef Street, and Dubai Dolphinarium are also easily accessible.

“At Lavie Hospitality Group, ‘Atithi Devo Bhava’ is one of our core values. We believe in treating guests with utmost respect, kindness, and generosity, regardless of who they are,” further expressed Sudarshan Poudel. “Our goal is to introduce this concept globally while also showcasing Nepali culture and cuisine. LAB Restro & Bar is just the beginning of our journey.”

Lavie Hospitality Group’s expansion into Bur Dubai signals a new chapter that marks the beginning of a new era. With LAB Restro & Bar as its flagship destination, the group continues to redefine the boundaries of luxury and leisure, offering guests an unparalleled journey of taste, culture, and entertainment in the heart of Palm Beach.

Beer, Bites, and Bliss at Lavie Garden

Love dining outdoors, surrounded by lush greenery? Same here—it’s such a vibe, right? It’s the perfect way to make any meal feel extra special. So, if you’re ever near Boudha and craving a dining experience in a picturesque beer garden, Lavie Garden is where you need to be.

Just a short, easy 15-minute walk from the Boudhanath Stupa through the bustling streets of Boudha, Lavie Garden offers a peaceful escape. Tucked within a serene bamboo grove, surrounded by greenery and illuminated by warm, soft lights, Lavie Garden is a relaxing yet happening beer garden. With its charming vintage garden furniture, cozy seating, and vibrant tropical plants, every corner invites you to relax and enjoy the beauty.

Pouring the Lavie Magic

Sudarshan Poudel, CEO of Lavie Hospitality Group, puts it perfectly: “We’re not just about dining, we’re about creating an experience where nature and lively vibes come together.” And honestly, that’s exactly the magic of Lavie Garden. 

Picture this: lush greenery, open-air seating, and an ambiance that makes you forget the city chaos. Whether you’re chilling with friends or soaking up some solo time, it feels like the perfect escape—vibrant yet oh-so-relaxing. Who wouldn’t love that?

Speaking of love, let’s talk about liquid love. Our bar is a true paradise for beer lovers (like a true beer garden is supposed to be)! From locally crafted draft beers to international classics, there’s something to delight every palate.

Looking for something light and crisp? Try the Sherpa Khumbu Kölsch, a German-style ale with subtle floral notes and a dry finish. If you prefer something bold, the Sherpa IPA delivers a hoppy punch with tropical fruit undertones. Looking for a bit more depth? The Himalayan Red offers a rich, malty experience inspired by the British ESB style.

Then we have the domestic favorites like the Gorkha Premium Beer, a pale, light-bodied American-style lager, and Barahsinghe Pilsner, a crisp and refreshing classic. And, of course, international classics like Heineken, Corona, and Budweiser are always on hand for a global twist. 

Whether you’re a craft beer enthusiast or just in the mood for a cold one, Lavie Garden has you covered. And if beer isn’t your thing, don’t worry—we’ve got plenty of other options to keep the magic going.

Perfect Bites to Pair with Your Drink

With your drinks sorted, it’s time to find the perfect bites to pair with them. At Lavie Garden, we’ve curated a menu full of delicious food pairing options to elevate your experience.

“I’d definitely recommend Timmure Pork,” says Ishwor Upreti, Head Chef at Lavie Garden. “It’s mildly spicy, with crispy pork belly slices tossed in aromatic Szechuan peppercorns. Simply perfect.” Another must-try on our Head Chef’s top pick is Local Chicken Mole Poleko, one of our signature dishes. “It features tender, local free-range chicken marinated overnight, grilled to perfection in a tandoor, and finished with a flavorful tangy spice mix served on a buckwheat pancake.” Now, doesn’t that sound mouth-watering?

Sharing with friends? The Non-Veg Sathi Sanga Platter is a crowd-pleaser. It features Chicken Takatak, Crispy Chicken Wings, Fish Pakoda, and your choice of Buff or Chicken Choila—four unique flavors to delight every palate. Portions are perfect for sharing, making it the ultimate platter for meat lovers.

Vegetarians and vegans, we’ve got you covered too! The Vegan Choila offers a plant-based take on the traditional dish, packed with bold spices and rich flavors. And don’t miss the Mustang Ko Piro Aaloo—a spicy, tangy potato dish that’s the ideal snacking companion for your drink.

So, what are you waiting for? Whether you’re in the mood for a cold beer, a mouthwatering meal, or just some time to unwind in a lush, garden setting, Lavie Garden has it all. Swing by, grab your favorite drink, and soak in the perfect mix of great vibes and delicious food. Your next memorable outing is just a visit away!

‘A Brand That Keeps on Giving’: Jigri Sekuwa, Home Of Sports

Jigri Sekuwa, Nepal’s fastest-growing Sekuwa Pub, has always been a step ahead in redefining the Sekuwa Corner experience. It began as a culinary haven, offering mitho (delicious) Sekuwa, giving the humble grilled meat a relatable character. Then came the revolutionary Drinks at MRP—a concept that turned the hospitality scene on its head, offering affordability without compromising on quality. Now, Jigri Sekuwa has added another feather to its cap, transforming into Nepal’s favorite sports-pub and redefining how fans experience their favorite games.

A Stadium-Like Vibe for Every Match

This year, Jigri Sekuwa established itself as a mecca for sports enthusiasts, bringing fans together to celebrate historic moments. The SAFF Women’s Championship 2024, where Nepal’s national women’s football team reached the finals, turned the pub into a sea of cheers and applause. During the Nepal Premier League’s inaugural season, cricket lovers packed the venue, their excitement matched only by the anticipation of the league’s bright future. Be it for global tournaments like the EPL, IPL, and the World Cup Matches or for highly anticipated National Games, Jigri Sekuwa delivers the unmatched thrill of stadiums with live screenings and an atmosphere charged with passion. A Home of Sports indeed!

And it’s not just the game that draws the crowd—it’s the complete experience. Fans enjoy every match with mitho sekuwa and mouth-watering sitans (pub grubs). The Drinks at MRP philosophy ensures that supporters can toast their team’s victories without worrying about hefty bar tabs. Whether it’s the excited chants after a six or the tense silence of a penalty shootout, the camaraderie and shared emotion make every game day unforgettable.

More Than a Pub, a Growing Community

Jigri Sekuwa is not just a place to watch sports—it’s a place where stories unfold, friendships are forged, and memories are made. As the fastest-growing Sekuwa Pub & MRP brand, it enhances its appeal by bringing fans closer to the action, offering them a space to express their wildest passions. From humble beginnings to its rise as Nepal’s favorite sports-pub, Jigri Sekuwa remains true to its promise: to keep on giving.

*Note: Live Screening is done in Kapan-Faika, Jhamsikhel, Baluwatar, Shantinagar, Narayanthan and Jorpati outlets.